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| Truffle & Gourmet Oils - White
Truffle, Black Truffle |
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| 8.4 oz (250 ml) Truffle Oil Sampler - Web Only |
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Extra Virgin Olive Oil - Sabatino
Tartufi - Amphora Bottle - Italy
2 (8.4 oz) 250 ml Bottles:
1 - White Truffle Oil
1 - Black Truffle Oil
Extra Virgin Olive Oil Infused With The
Essence of Gourmet Ingredients.
Add a dash to indulge your palate with
exquisite flavor - A Perfect Gift.
Black Truffles (Tuber melanosporum):
Often called black diamonds, are usually
used with hot dishes such as omelettes,
sauces or stuffing due to their pungent
and lasting flavor. A few drops on
scrambled eggs produces a special
breakfast.
White Truffles (Tuber Magnatum Pico):
Often called Autumn Truffles, are even
more rare than Black Truffles. Their
distinctive, subtle flavor uniquely
complements pasta, cheese, fish dishes,
bruschetta, fondue, cold cuts, pasta,
roasted meats and for seasoning risotto.
A fantastic oil & vinegar salad
dressing.
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